A leaf of geranium is cut into two identical parts.

The part, represented on the left side of the photos №1,2  is the check.
The part of the leaf, endured on the resonator within 10 minutes is on the right side.

The specific smell of geranium  has changed: it became less sharp. Eventually the colouring  has changed: the processed part of the leaf saved more green colour along the horizontal. Eventually, the check sample lost its flavor, while the processed part of the leaf continued to save the smell.

On the photo №3 there are two segments of the same apple in the process of drying up  in natural conditions. The check sample on the left side differs in colour and structure from the one, that was processed on the resonator: there are all signs of faster drying up.